Innovation ID | 570 |
Version ID | 440 |
Innovation Title | Groundnut inbred variety ICGV 06189 for cultivation in low humidity mid-altitude areas in India. |
Innovation description | ICGV 06189 is a superior export-quality confectionery groundnut variety with higher recovery of large seeds (> 70g /100 seeds). It has high yield potential of 2.45 mt/ha, and desirable nutritional value. The development and release of this variety has contributed to SDG 17. |
Reporting Staff | Murali Variath (ICRISAT) |
Year (Reporting) | 2020 |
Reporting status | Approved |
Innovation Type | Genetic (variety and breeds) |
Number of varieties | 1 |
Stage of Innovation | Stage 3: available/ ready for uptake |
Year (Stage) | 2020 |
Stage Description | ICGV 06189 is ready for uptake by farmers and was released for cultivation in low humidity mid-altitudes in India on July 29, 2020. It is positioned to replace the existing variety TGLPS 3. |
Has a lead organization | yes |
Lead Organization | University of Agricultural Sciences Bangalore |
Top 5 contributors | International Crops Research Institute for the Semi-Arid Tropics; University of Agricultural Sciences Dharwad |
All partners | |
Main CRP | CGIAR Research Program on Grain Legumes and Dryland Cereals |
Flagship project | FP4-Variety and Hybrid Development |
Cluster | FP4-2-Breeding pipelines |
Other CRPs-Flagships-Clusters |
Geographic scope | National |
Regions | |
Countries | India |
Main Sub-IDO | Enhanced genetic gain |
Other Sub-IDO | Closed yield gaps through improved agronomic and animal husbandry practices |
Other Sub-IDO | Reduced production risk |
Evidences | List of varieties released by ICRISAT (GLDC-mapped) 2020 from MEASURE Platform [https://mel.cgiar.org/uploads/relatedfiles/jhF3fH3GLzIx9UvsOqbzlMPwA0MDgf.xlsx] |
Milestones | 6814-172-37920 - New suite of resilient varieties released by NARS partners. (Phase 1 investments start being released) |
Outcome Impact Case |
Policy |