Innovation – Open view page
General information
| Innovation ID | 9 |
| Version ID | 6 |
| Innovation Title | High quality cassava peel for animal feed |
| Innovation description | Technical formulation of high quality cassava peel mash for animal feed. |
| Reporting Staff | Okike Iheanacho (IITA), Thierry Tran (CIAT) |
| Year (Reporting) | 2018 |
| Reporting status | Approved |
| Innovation Type | Production systems and Management practices |
Stage reached
| Stage of Innovation | Stage 4: uptake by next user |
| Year (Stage) | 2018 |
| Stage Description | Initial uptake of high quality cassava peel for animal feed is ongoing in Nigeria |
| Has a lead organization | yes |
| Lead Organization | International Institute of Tropical Agriculture |
| Top 5 contributors | International Livestock Research Institute |
Contributions and mapping
| All partners | International Center for Tropical Agriculture-CGIAR Center/Program (Center); International Institute of Tropical Agriculture-CGIAR Center/Program (Center); International Livestock Research Institute-CGIAR Center/Program (Center); Wageningen University & Research Centre-Academic Institutions (universities, colleges, etc.) |
| Main CRP | CGIAR Research Program on Roots, Tubers and Bananas |
| Flagship project | FP4-Nutritious RTB food and added value through postharvest intervention |
| Cluster | CA4.2-Raising incomes and improving the health and safety at small and medium cassava processing centers, preferentially for women and youth in rural and urban areas |
| Other CRPs-Flagships-Clusters |
Scope
| Geographic scope | National |
| Regions | |
| Countries | Nigeria,United Republic of Tanzania |
Targeted outcomes
| Main Sub-IDO | |
| Other Sub-IDO | |
| Other Sub-IDO |
Evidences
| Evidences | "Lava Kumar, Ogunya Busayo, Okike Iheanacho, Peter Kulakow. (1/8/2018). Cassava Peel Tracker (TM) Introduction and Concept - Presentation.""Okike Iheanacho, Peter Kulakow, Lava Kumar. (31/7/2018). Detailed and geo-referenced country- and district-level maps identifying sources of cassava peels, and information on daily volumes processed developed. Ibadan, Nigeria: International Institute of Tropical Agriculture (IITA).""Okike Iheanacho. (5/6/2019). Scaling HQPC mash production in Nigeria and Tanzania: creating new enterprises by engaging processors. Ibadan, Nigeria: International Institute of Tropical Agriculture (IITA).""Okike Iheanacho, Peter Kulakow, Richard Ofei, Seerp Wigboldus. (4/12/2018). Transforming Wet Cassava Peel into High Quality Animal Feed Ingredients. Ibadan, Nigeria: International Institute of Tropical Agriculture (IITA).""Okike Iheanacho (Producer, Director). (13/1/2016). Transforming cassava peels into animal feed." |
Linked Elements
| Milestones |
| Outcome Impact Case |
| Policy |