LEGU-MED2 - Legumes in biodiversity-based farming systems in Mediterranean basin

About Us

The main objective of this project is to put forward an international and well-integrated plan to valorize the legume agrobiodiversity of the Mediterranean in biodiversity-based farming systems and consequently enhance agro-ecosystem functions and services in the Mediterranean basin. The successful completion of LEGU-MED will have the following impacts on Mediterranean legume-based farming systems: 1) improve water use efficiency, 2) reduce the use of anthropogenic inputs through the maintenance of soil fertility, 3) enhance pollination and improve ecological connectivity with flora and fauna, 4) protect close-by wildland ecosystems, 5) enhance other ecosystem services (e.g. pest, disease, and weed suppression), and 6) provide healthier and safer protein-rich food.

Period of Implementations

Nov 1, 2020 - Oct 31, 2023

Total Budget

EUR 1.250.000,00

OUR IMPACT

Goals

The project is structured in four work packages (WPs) and 2-3 activities within each WP, aiming at obtaining the following three major objectives (Obj): 1) Deeply characterize biodiversity of key legume species in Mediterranean basin 2) Enhance use and management of agro-biodiversity to improve the provision of legume-based ecosystem services and farming system sustainability in the Mediterranean basin 3) Evaluate trade-offs of proposed measures, with cost/benefit analysis performed by stakeholders.

Objectives

The main objective of this project is to put forward an international and well-integrated plan to valorise the legume agrobiodiversity of Mediterranean in biodiversity-based farming systems and consequently enhance agro-ecosystem functions and services in the Mediterranean basin. The proposal will use lentils and chickpeas as models for all grain legumes. LEGU-MED aims at valorizing, restoring and managing Mediterranean legume biodiversity including neglected genotypes and wild crop relatives. We will also put efforts on improving traditional agricultural systems to overcome limitations of yields, and quality of productions through the use of innovative technologies and approaches such as: 1) highly diverse conservation agriculture systems, 2) plant-growth promoting rhizobacteria (PGPR), 3) next-generation sequencing, 4) advanced molecular markers, 5) diversity-based ecosystem services as substitute for external inputs, 6) precision agriculture and phenomics, 7) learning-support and participatory methods for stakeholder involvement

Impact Pathway

The impacts of the proposed biodiversity-based crop systems on agroecosystem functioning and performances over time will be particularly analyzed and dissected in Act. 8 and 9 where we will use well-known methods of learning-support to maximize stakeholder’s participation, transfer of knowledge and technologies to all kind of stakeholders. New participatory methods for establishing and evaluating relationships with stakeholders will be developed and tested (Act. 8). In Act. 9 we will perform a socio-economic evaluation of the proposed biodiversity-based solutions together with stakeholders that have already shown their interest. In Act. 10, we will conduct a well-defined and integrated dissemination and exploitation plan thorugh the organization of one scientific meeting, one technical stakeholder’s meeting and one training school every year.

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